PEPPER & SPICE PRICES VIETNAM 14th APRIL 2021 – WEEK 15

 

1/ WHOLE PEPPER;

 

NO	ITEM	FOB (USD/MT)	EU MAINT PORT	NY/BAL
PINHEAD PEPPER
1	PINHEAD < 1MM SUPER CLEANED	872	1,397	1,472
2	PINHEAD 1.5MM - 2MM CLEANED	1,241	1,766	1,841
3	PINHEAD 2MM - 2.5MM CLEANED	1,686	2,211	2,286
4	PINHEAD SUPERIOR QUALITY	2,132	2,657	2,732
5	LIGHT BERRIES TO EXTRA OIL (6-7% PIPERINE)	Please Contact	Please Contact	Please Contact
WHOLE PEPPER
6	VBP 500 G/L FAQ	3,224	3,524	3,704
7	VBP 550 G/L FAQ	3,440	3,740	3,920
8	VBP 500 G/L Spiral Cleaned	3,487	3,787	3,967
9	VBP 550 G/L Spiral Cleaned	3,582	3,882	4,062
10	VBP 570 G/L ASTA	3,644	3,944	4,124
11	VBP 5MM Jumbo Size	3,754	4,054	4,234
12	White PEPPER 630 G/L DW	5,251	5,551	5,731
13	White PEPPER 630 G/L ASTA	5,296	5,596	5,776

 

2/ STEAM STERILIZED PEPPER & PESTICIDE GUARANTEE EU COMPLIANCE;

 

NO	ITEM	FOB (USD/MT)	EU MAINT PORT	NY/BAL
STEAM STERILIZED PINHEAD PEPPER FOR GRINDING
1	Steam Sterilized Pinhead < 1MM	1,222	1,747	1,822
2	Steam Sterilized Pinhead 1.5MM - 2MM	1,591	2,116	2,191
3	Steam Sterilized Pinhead 2MM - 2.5MM	2,036	2,561	2,636
4	Steam Sterilized Pinhead Super Quality	2,482	3,007	3,082
STEAM STERILIZED PEPPER
5	Steam Sterilized Pepper 500G/L	3,741	4,041	4,221
6	Steam Sterilized Pepper 550G/L	3,868	4,168	4,348
7	Steam Sterilized Pepper 570G/L	3,932	4,232	4,412
8	Steam Sterilized Pepper 5MM	4,024	4,324	4,504
9	Steam Sterilized White Pepper 630G/L	5,674	5,974	6,154
STEAM STERILIZED PEPPER - EU COMPLIANCE
10	Steam Sterilized Pepper 500G/L	3,921	4,221	4,401
11	Steam Sterilized Pepper 550G/L	4,048	4,348	4,528
12	Steam Sterilized Pepper 570G/L	4,112	4,412	4,592
13	Steam Sterilized Pepper 5MM	4,204	4,504	4,684
14	Steam Sterilized White Pepper 630G/L	5,854	6,154	6,334

 

3/ CASSIA/TURMERIC/STAR ANISE;

 

NO	ITEM	FOB	NOTE
1	WHOLE CASSIA;	3,426	>4% VO
2	CASSIA SPLIT;	3,293	>4% VO
3	CASSIA BROKEN CLEANED 2% VO;	2,396	>2% VO
4	CASSIA BROKEN CLEANED 2.5% VO;	2,751	>2.5% VO
5	CASSIA BROKEN CLEANED 3% VO;	2,972	>3% VO
6	CASSIA BROKEN CLEANED 3.5% VO;	3,105	>3.5% VO
7	CASSIA BROKEN CLEANED 4% VO;	3,992	>4% VO
8	CASSIA STICK CUT 6 - 10CM - ROLLED 90%;	5,642	>4% VO
9	CASSIA CIGARETTE LONG STICK	5,553	>4% VO
10	CASSIA POWDER 1 - 1.5% VO;	1,953	1-1.5% VO
11	CASSIA POWDER 2% VO;	2,219	2% VO
12	CASSIA POWDER 2.5% VO;	2,396	2.5% VO
13	CASSIA POWDER 3% VO;	2,618	3% VO
14	STAR ANISE SUPERIOR;	17,963	2.5cm, 80% up
15	STAR ANISE STANDARD;	17,741	2.0cm, 80% up
16	TURMERIC FINGER;	1,501
17	POLISHED TURMERIC FINGER;	1,726
18	TURMERIC POWDER;	1,411
19	TURMERIC SLICE SUN DRIED;	1,456
20	WASHED TURMERIC SLICE SUN DRIED;	1,591
21	TURMERIC SLICE MACHINE DRIED;	1,591

 

 

4/ CASSIA STEAM STERILIZED PESTICIDE GUARANTEE;

 

NO	ITEM	FOB	EU MAIN PORT	USA MAIN PORT
1	STEAM STERILIZED CASSIA BROKEN 2% VO;	2,796	3,237	3,326
2	STEAM STERILIZED CASSIA BROKEN 2.5% VO;	3,151	3,592	3,680
3	STEAM STERILIZED CASSIA BROKEN 3% VO;	3,372	3,814	3,902
4	STEAM STERILIZED CASSIA BROKEN 3.5% VO;	3,505	3,947	4,035
5	STEAM STERILIZED CASSIA BROKEN 4% VO;	4,392	4,833	4,921
6	STEAM STERILIZED CASSIA POWDER 1 - 1.5% VO;	2,453	2,753	2,813
7	STEAM STERILIZED CASSIA POWDER 2% VO;	2,719	3,019	3,079
8	STEAM STERILIZED CASSIA POWDER 2.5% VO;	2,896	3,196	3,256
9	STEAM STERILIZED CASSIA POWDER 3% VO;	3,118	3,418	3,478

 

5/ PEPPER POWDER PESTICIDE GUARANTEE;

 

GROUND STEAM STERILIZED BLACK PEPPER	USD/MT
- Half Cracked HTST black pepper;	5,124
- Granulate HTST black pepper;	5,028
- Coarse HTST black pepper 12 -> 14# ;	4,789
- Table HTST black pepper 18 -> 28# ;	4,747
- Fine HTST black pepper 30 -> 34# ;	4,705
- Ground HTST black pepper 40 -> 100# ;	4,580
GROUND STEAM STERILIZED WHITE PEPPER	USD/MT
- Half Cracked HTST White Pepper;	7,381
- Granulate HTST white pepper;	7,241
- Coarse HTST white pepper 12 -> 14# ;	7,030
- Table HTST white pepper 18 -> 28# ;	6,969
- Fine HTST white pepper 30 -> 34# ;	6,908
- Ground HTST white pepper 40 -> 100# ;	6,724

 

Subject reconfirmation.