VIETNAM PEPPER & SPICES PRICES UPDATE 5th APRIL 2021 – WEEK 14

 

1/ WHOLE PEPPER;

 

NO	ITEM	FOB (USD/MT)	EU MAINT PORT	NY/BAL
PINHEAD PEPPER
1	PINHEAD < 1MM SUPER CLEANED	872	1,372	1,322
2	PINHEAD 1.5MM - 2MM CLEANED	1,241	1,741	1,691
3	PINHEAD 2MM - 2.5MM CLEANED	1,686	2,186	2,136
4	PINHEAD SUPERIOR QUALITY	2,132	2,632	2,582
5	LIGHT BERRIES TO EXTRA OIL (6-7% PIPERINE)	Please Contact	Please Contact	Please Contact
WHOLE PEPPER
6	VBP 500 G/L FAQ	3,400	3,686	3,760
7	VBP 550 G/L FAQ	3,627	3,913	3,987
8	VBP 500 G/L Spiral Cleaned	3,677	3,962	4,037
9	VBP 550 G/L Spiral Cleaned	3,776	4,062	4,136
10	VBP 570 G/L ASTA	3,842	4,128	4,202
11	VBP 5MM Jumbo Size	3,959	4,245	4,319
12	White PEPPER 630 G/L DW	5,428	5,714	5,788
13	White PEPPER 630 G/L ASTA	5,472	5,758	5,832

 

2/ STEAM STERILIZED PEPPER & PESTICIDE GUARANTEE EU COMPLIANCE;

 

NO	ITEM	FOB (USD/MT)	EU MAINT PORT	NY/BAL
STEAM STERILIZED PINHEAD PEPPER FOR GRINDING
1	Steam Sterilized Pinhead < 1MM	1,222	1,722	1,672
2	Steam Sterilized Pinhead 1.5MM - 2MM	1,591	2,091	2,041
3	Steam Sterilized Pinhead 2MM - 2.5MM	2,036	2,536	2,486
4	Steam Sterilized Pinhead Super Quality	2,482	2,982	2,932
STEAM STERILIZED PEPPER
5	Steam Sterilized Pepper 500G/L	3,936	4,222	4,296
6	Steam Sterilized Pepper 550G/L	4,071	4,357	4,431
7	Steam Sterilized Pepper 570G/L	4,138	4,424	4,498
8	Steam Sterilized Pepper 5MM	4,234	4,520	4,594
9	Steam Sterilized White Pepper 630G/L	5,858	6,144	6,218
STEAM STERILIZED PEPPER - EU COMPLIANCE
10	Steam Sterilized Pepper 500G/L	4,116	4,402	4,476
11	Steam Sterilized Pepper 550G/L	4,251	4,537	4,611
12	Steam Sterilized Pepper 570G/L	4,318	4,604	4,678
13	Steam Sterilized Pepper 5MM	4,414	4,700	4,774
14	Steam Sterilized White Pepper 630G/L	6,038	6,324	6,398

 

3/ CASSIA/TURMERIC/STAR ANISE;

 

NO	ITEM	FOB	NOTE
1	WHOLE CASSIA;	3,426	>4% VO
2	CASSIA SPLIT;	3,293	>4% VO
3	CASSIA BROKEN CLEANED 2% VO;	2,440	>2% VO
4	CASSIA BROKEN CLEANED 2.5% VO;	2,795	>2.5% VO
5	CASSIA BROKEN CLEANED 3% VO;	3,039	>3% VO
6	CASSIA BROKEN CLEANED 3.5% VO;	3,150	>3.5% VO
7	CASSIA BROKEN CLEANED 4% VO;	4,080	>4% VO
8	CASSIA STICK CUT 6 - 10CM - ROLLED 90%;	5,731	>4% VO
9	CASSIA CIGARETTE LONG STICK	5,642	>4% VO
10	CASSIA POWDER 1 - 1.5% VO;	1,953	1-1.5% VO
11	CASSIA POWDER 2% VO;	2,219	2% VO
12	CASSIA POWDER 2.5% VO;	2,396	2.5% VO
13	CASSIA POWDER 3% VO;	2,618	3% VO
14	STAR ANISE SUPERIOR;	17,963	2.5cm, 80% up
15	STAR ANISE STANDARD;	17,741	2.0cm, 80% up
16	TURMERIC FINGER;	1,501
17	POLISHED TURMERIC FINGER;	1,726
18	TURMERIC POWDER;	1,411
19	TURMERIC SLICE SUN DRIED;	1,456
20	WASHED TURMERIC SLICE SUN DRIED;	1,591
21	TURMERIC SLICE MACHINE DRIED;	1,591

 

4/ CASSIA STEAM STERILIZED PESTICIDE GUARANTEE;

 

NO	ITEM	FOB	EU MAIN PORT	USA MAIN PORT
1	STEAM STERILIZED CASSIA BROKEN 2% VO;	2,840	3,282	3,370
2	STEAM STERILIZED CASSIA BROKEN 2.5% VO;	3,195	3,636	3,724
3	STEAM STERILIZED CASSIA BROKEN 3% VO;	3,439	3,880	3,968
4	STEAM STERILIZED CASSIA BROKEN 3.5% VO;	3,550	3,991	4,079
5	STEAM STERILIZED CASSIA BROKEN 4% VO;	4,480	4,922	5,010
6	STEAM STERILIZED CASSIA POWDER 1 - 1.5% VO;	2,453	2,753	2,813
7	STEAM STERILIZED CASSIA POWDER 2% VO;	2,719	3,019	3,079
8	STEAM STERILIZED CASSIA POWDER 2.5% VO;	2,896	3,196	3,256
9	STEAM STERILIZED CASSIA POWDER 3% VO;	3,118	3,418	3,478

 

5/ PEPPER POWDER PESTICIDE GUARANTEE;

 

GROUND STEAM STERILIZED BLACK PEPPER	USD/MT
- Half Cracked HTST black pepper;	5,384
- Granulate HTST black pepper;	5,283
- Coarse HTST black pepper 12 -> 14# ;	5,031
- Table HTST black pepper 18 -> 28# ;	4,988
- Fine HTST black pepper 30 -> 34# ;	4,944
- Ground HTST black pepper 40 -> 100# ;	4,813
GROUND STEAM STERILIZED WHITE PEPPER	USD/MT
- Half Cracked HTST White Pepper;	7,617
- Granulate HTST white pepper;	7,472
- Coarse HTST white pepper 12 -> 14# ;	7,254
- Table HTST white pepper 18 -> 28# ;	7,191
- Fine HTST white pepper 30 -> 34# ;	7,128
- Ground HTST white pepper 40 -> 100# ;	6,939

 

Subject reconfirmation.